The e-store will be closed until Jan 2, 2019. Merry Christmas!
Our honey is produced locally by our hives located on farms throughout Eastern Connecticut. It is unfiltered and non-pasteurized to preserve its natural enzymes. The color and taste of honey is dictated by the floral source. Traditionally, in Connecticut lighter honey is produced early in the season and as the season progresses, the honey gets darker in color. Dark honey is also known to be high in anti oxidants, vitamins, and minerals. Click here for more information about our honey
** Do not give honey to infants under the age of 1 because they do not have fully developed immune systems.